CD BioGlyco, a provider of quality glycobiology-related products, analysis, custom synthesis and design, launched Tara Gum production service recently. The company now has the ability to provide high (HV), medium (MV) and low (LV) viscosity Tara gums according to the different needs of customers

Tara gum, also known as piebald gum, and piebald gum, is derived from shrubs in Peru, and the food additive piebald gum prepared by grinding and processing from the endosperm of piebald seeds of the family Leguminosae, is processed in a similar manner to other soybean gum. It is widely used in the processing and production of foods such as frozen foods, meat products, and baked foods.

Tara gum is a natural edible colloid with excellent properties due to its good thermal stability, chemical stability and colloidal compounding. Therefore, it is mainly used as thickener, gelling agent and stabilizer in the food industry. Tara gum is used as a thickener, suitable for cream, juice, transparent beverages and dairy products, as a gelling agent, suitable for jam, jelly, candy, cheese and canned meat products; as a stabilizer, suitable for sauce, condiments and salads.

CD BioGlyco has extensive experience in the production and research of food ingredients, has the ability to provide high (HV), medium (MV) and low (LV) viscosity Tara gums according to different customer needs, and the company guarantees a minimum viscosity of 5000 cps for HV Tara Gum. It provides a large number of Tara gum for customers in high demand, and can also provide ultra-high quality Tara gum for research customers. After obtaining the Tara gum product, the quality and safety of the product will be detected by infrared spectroscopy, scanning electron microscopy and other techniques.

“The newly launched service helps our customers to reduce costs, save time, and minimize reagent use.” Commented one of the representative speakers from CD BioGlyco. “This Tara gum production service incorporates our multidisciplinary team’s expertise and innovation, alongside valued customer feedback, showcasing CD BioGlyco’s continued dedication to advancing glycobiology study.”

To know more information about the Tara gum production service provided by CD BioGlyco, please visit https://www.bioglyco.com/tara-gum-production.html.

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